
가다랑어와 가다랑어로 만든 두 가지 종류의 가다랑어 육수
키츠네 우동은 다시마 육수로 만든 국물과 100% 통
두부 장인이 만드는 것과 같은 방식으로 만든 통 두부로 만든 유부가 특징입니다.
일반 알레르겐: 밀, 우유, 대두, 고등어, 참깨, 젤라틴
픽업 사용 가능 여부를 로드할 수 없습니다.

Fried noodles (wheat flour (domestically produced), vegetable oil, salt, soy sauce, garlic seasoning, soybean dietary fiber), sauce (soy sauce, vegetable oil, sugars, salt, fish meal, powdered soy sauce, sauce seasoning, bonito extract, brewed vinegar, garlic seasoning, bonito seasoning, kelp extract), Toppings (seasoned fried tofu), Seasoning Powder (sugars, bonito powder, shichimi chili pepper, starch) / Modified starch, Seasonings (amino acids, etc.), Calcium carbonate, Caramel color, Alcohol, Flavoring, Alkaline agent, Spice extracts, acidulants, antioxidant (vitamin E), thickener (modified starch), emulsifier, vitamin B2, vitamin B1, carotenoid pigment, tea extract, (contains wheat, milk, sesame, mackerel, soybeans, chicken, apples, and gelatin)
wheat, milk, soy, fish (mackerel), sesame