
The crunchy texture and savory flavor of this snack will leave a lasting impression. The sweet and spicy dough is covered with nori.
Common Allergens: Wheat,Egg,Soybean
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Dough (wheat flour, cornstarch, salt) (made in Japan), vegetable oil, sugar, corn syrup, soy sauce (contains wheat and soybeans), salt, seaweed powder/leavening agent, eggshell calcium (derived from eggs)