
The beans are battered, seasoned with a secret sauce, and baked until crispy and fragrant.
The savory flavor of the beans enhances the flavor of the laver from the Ariake Sea.
Common allergens: Cashew nut,Peanut,Soybean,Wheat,Milk
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Bean snacks (Kanbaiko mix (starch, rice flour) (domestically produced), peanuts, cashew nuts, wheat flour, sugar, soybeans, soy sauce products (soy sauce, sugar, others), vegetable oil, starch, salt, horseradish), roasted seaweed (seaweed (domestically produced)) / processed starch, leavening agent, flavoring, seasoning (amino acids, etc.), sweetener (licorice, stevia), coloring (caramel, gardenia), (contains peanuts, wheat, soybeans, cashew nuts)