
This castella is made with "white peaches" produced in Okayama Prefecture. It is moistly baked with Okayama-grown "white peach puree" and white peach filling. The gentle flavor of white peaches is expressed in the moist castella.
Common Allergens: Wheat,Egg, Milk, Soybean
Out of stock
Couldn't load pickup availability

Wheat flour, sugar, margarine, liquid egg, liquid egg white, shortening, starch syrup, white sugar puree (sweetened), white sugar filling, reduced starch syrup, milk-based food, salt/sorbitol, emulsifier (soybean-derived), pH adjuster, leavening agent, thickener (thickening polysaccharide, modified starch), flavoring, seasoning (amino acids, etc.), calcium citrate, acidulant, antioxidant (vitamin C), coloring (red 3-carotene)