
Jelly made from the juice of the Yubari melon, a high-quality fruit with mellow aroma and pulp with plenty of juicere, presentative of Hokkaido.
Common Allergens: Milk
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Melon juice (made in Japan), sugar, fructose, glucose, mixed isomerized liquid sugar, skim milk powder/sweetener (trehalose), gelling agent (thickening polysaccharide), acidulant, flavoring, pH adjuster, paprika pigment, coloring (carotene), (contains some dairy ingredients)