
Aosa seaweed, which has an aroma of the sea, is kneaded into this mild rice cracker, which melts in the mouth with a sweet soy-sauce flavor.
The texture is soft and melts in your mouth.
Common Allergens: Wheat,Soybean
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Non-glutinous rice (domestic), glutinous rice flour (Thailand), soy sauce, vegetable oil (rice oil), sugar, corn syrup, starch, sea lettuce, fermented seasoning, salt/modified starch, seasoning (amino acids, etc.), antioxidant (vitamin C), (contains wheat and soybeans)