
Rice crackers deep-fried in high-quality vegetable oil.
It is characterized by its soft and smooth texture and salty flavor that you will never get tired of.
Common Allergens: Soybean
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Non-glutinous rice (domestic), vegetable oil (rice oil), glutinous rice flour (glutinous rice (Thailand)), starch, sugar, salt/modified starch, seasonings (amino acids, etc.), antioxidants (oryzanol, vitamin E), (contains soybeans)