ISLAND FOODS Kitakyushu Ramen Ishida Ichiryu Tonkotsu (3 Servings)

This is the ramen from "Ishida Ichiryu," a renowned shop that has won the Kitakyushu Ramen King Championship twice. It features a rich tonkotsu (pork bone) broth with a pleasant aftertaste. You can add your favorite toppings to make it even more delicious.

What is Tonkotsu Ramen?
The signature Tonkotsu Ramen is known for its milky white broth. The pork bones are simmered for hours to extract collagen and nutrients, creating a rich, full-bodied flavor. The distinct aroma of the pork broth is a tantalizing invitation to dive into this decadent dish. The thick, creamy soup and chewy noodles blend together perfectly, making each bite irresistible. It's a bold, satisfying bowl that will keep you coming back for more.

Directions (one serving):
1. Add the noodles to boiling water and cook for one minute (adjust the cooking time to your preference).
2. In a bowl, combine the soup with 230cc of hot water and mix well.
3. Once the noodles are cooked, drain them thoroughly and transfer them to the bowl with the soup. Add your choice of toppings, and it's ready to serve.

Contents
Straight thin noodles x3, Tonkotsu broth x3
(Note: The packaging and ramen photo are for illustrative purposes. Toppings are not included.)

Common Allergens
Wheat, Soybean, Chicken, Pork, Gelatin