Izumo Plum Wine Dry Jelly
Izumo Plum Wine Dry Jelly
Regular price
$5.99 USD
Regular price
Sale price
$5.99 USD
Unit price
per
It is made from Fuji Shuzo's "Kumo no Umeshu," which is made by slowly soaking plums from Shimane Prefecture in Japanese sake. This agar jelly is a combination of soaked plum pulp and plum wine. Please enjoy the refreshing flavor of ume and its elegant and sharp sweetness.
Common Allergens: Soybean
⚠️This product contains Western alcoholic beverages.
- Individual item orders from Journey Market are typically shipped within 1 week of your order, however, please note that there may also be cases where we require more time to ship if we or our suppliers don’t have the requested item in stock.