
This tempura-style seaweed snack is made with olives from Kagawa Prefecture, releasing a delicate olive aroma that fills your mouth with each bite. A hint of wine vinegar adds a subtle, refreshing tang to the flavor. We carefully select thick, flavorful sheets of seaweed and fry them to a crispy texture using a blend of three neutral vegetable oils that bring out the seaweed’s natural taste. Bite-sized and easy to enjoy, it’s the perfect snack to accompany your favorite drinks.
【Consumer Reviews】
★The wine vinegar adds a refreshing tang, making it easy to eat — very tasty!
★The moment I tasted it, I could smell the olives — really delicious!
Weight: 50g
Barcode: 4978376112817
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Wheat flour, vegetable oil, seaweed, starch, olive and wine vinegar flavored seasoning, salt, sugar, squid, egg white, seaweed / seasoning (amino acids, etc.), acidulant, sweetener (licorice, stevia), antioxidant (V.C), flavoring, spice extract (contains wheat, egg, and squid)
Wheat, Egg