• Two slices of Suzakiya Nagasaki Castella with Wasanbon Sugar on a plate beside its packaging.
  • Suzakiya Nagasaki Castella with Wasanbon Sugar in assorted flavors, four traditional cake boxes and slices.
  • Nagasaki Castella with Wasanbon Sugar by Suzakiya, traditional Japanese sponge cake, delicately baked with premium ingredients, 1867.
  • Nagasaki Castella with Wasanbon Sugar from Suzakiya, founded in 1867, showcasing traditional craftsmanship with delicate texture.
  • Nagasaki Castella with Wasanbon Sugar by Suzakiya, featuring a traditional Japanese cake and elegant packaging.
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SUZAKIYA Nagasaki Castella with Wasanbon Sugar

Founded in 1867, this castella is baked by the long-established castella shop "Suzakiya.

Traditional: The traditional technique of preparing simple ingredients one by one and baking each piece by craftsmen carefully facing the dough has made the old-fashioned Castella so advanced.

Enjoying the flavor of only the dough, Castella is so delicate.

Please enjoy the traditional Castella that the long-established shop has been particular about.

Common Allergens: Egg,Wheat

White: The pure white castella is baked using a luxurious "rice egg" that is locally produced and white even to the yolk. It has a moist and elegant taste.

Common Allergens: Egg,Wheat

Rose: The paste made from domestic rose petals is blended with Suzakiya's traditional techniques and orthodox but carefully selected ingredients. Please enjoy the mysterious marriage of tradition and innovative ideas, which is both visually stunning and fragrant with the scent of roses.

Common Allergens: Egg,Wheat

Matcha: The traditional Suzakiya technique and orthodox but carefully selected ingredients are combined with fragrant matcha green tea from Higashisonogi, Nagasaki's tea production center, which has been rated the best in Japan for three consecutive years. The marriage of the original flavor of the castella and matcha tea delivers comfort in both appearance and taste.

Common Allergens: Egg,Wheat

  • Two slices of Suzakiya Nagasaki Castella with Wasanbon Sugar on a plate beside its packaging.
  • Suzakiya Nagasaki Castella with Wasanbon Sugar in assorted flavors, four traditional cake boxes and slices.
  • Nagasaki Castella with Wasanbon Sugar by Suzakiya, traditional Japanese sponge cake, delicately baked with premium ingredients, 1867.
  • Nagasaki Castella with Wasanbon Sugar from Suzakiya, founded in 1867, showcasing traditional craftsmanship with delicate texture.
  • Nagasaki Castella with Wasanbon Sugar by Suzakiya, featuring a traditional Japanese cake and elegant packaging.
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$10.99 USD
$10.99 USD
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Heat Sensitivity & Shipping Disclaimer

  1. This product may be affected by heat-related damage during transit if temperatures exceed 28°C (82°F). While we take precautions to ensure safe delivery, any temperature-related damages incurred during shipping are beyond our responsibility.

Shipping & Packaging Information

  1. All Orders Ship Tariff-Free: Any and all customs duties and taxes are fully covered by us — we guarantee no additional charges on delivery.
  2. Individual item orders from Journey Market are typically shipped within 1 week of your order, however, please note that there may also be cases where we require more time to ship if we or our suppliers don’t have the requested item in stock. In this case, we will be in touch with more details after purchase. Thank you for your understanding.
  3. Outer package design might be changed from the photo without prior notice. Thank you for your understanding.