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TSUYAMAYA SEIKA Izumo Plum Sake Kanten (agar) Jelly

It is made from Fuji Shuzo's "Kumo no Umeshu," which is made by slowly soaking plums from Shimane Prefecture in Japanese sake. This agar jelly is a combination of soaked plum pulp and plum wine. Please enjoy the refreshing flavor of ume and its elegant and sharp sweetness.

Common Allergens: Soybean

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Regular price $4.99 USD
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Heat Sensitivity & Shipping Disclaimer

  1. This product may be affected by heat-related damage during transit if temperatures exceed 28°C (82°F). While we take precautions to ensure safe delivery, any temperature-related damages incurred during shipping are beyond our responsibility.

Shipping & Packaging Information

  1. All Orders Ship Tariff-Free: Any and all customs duties and taxes are fully covered by us — we guarantee no additional charges on delivery.
  2. Individual item orders from Journey Market are typically shipped within 1 week of your order, however, please note that there may also be cases where we require more time to ship if we or our suppliers don’t have the requested item in stock. In this case, we will be in touch with more details after purchase. Thank you for your understanding.
  3. Outer package design might be changed from the photo without prior notice. Thank you for your understanding.